Maslinora: Olive Oil, Olivewood, and Gifts from Istria

Field notes

Maslinora describes a vertically connected operation: olives are selected and pressed on the same day, while wood from storm-felled trees becomes boards, spoons, and mortars in a nearby workshop. The homepage names three cultivars—Buža, Istrian Bjelica, and Leccino—and reports 1,400 trees, under six hours from harvest to processing, and 0.18% acidity. A separate gift selector uses occasion and budget to recommend products, including sets wrapped in linen with a handwritten note.