Observed arrival · 2026-09-04
Batch 84 Is Selling Liberica by the Bag
A limited U.S. allocation of wild-harvested Liberica coffee, fermented in sealed tanks and sold as a 12-ounce whole-bean bag.
Field notes
Batch 84 describes a Liberica lot sourced from Quê Liberica in Quảng Trị, where the coffee is hand-picked from trees described as 65 feet tall. The visible process uses sealed tanks for 180 hours, followed by two-phase drying and four weeks of conditioning before hulling. The page identifies the lot as single-species, unblended Liberica and gives a CQI score of 85. It offers 12-ounce whole-bean bags for $24, with weekly roasting and U.S.-only shipping.
Observed signals
Read the marks
Editorial observations of this landing page, not a rating.
One card from the complete issue