Observed arrival · 2026-09-20
Leafkettle, a Field Notebook for Making Better Tea
An offline tea reference with steeping tables, a temperature-aware timer, tasting vocabulary, and short guides for troubleshooting a cup.
○Open
⊠Login
$Paid
†Ads
✦Pretty
●Pro
◎Niche
◉Human
⚑Risk
ƒJS
- For
- Tea drinkers tuning leaf, water, and steeping time
- Worth noticing
- The tables distinguish 240 ml Western brewing from 100 ml gongfu brewing and include later-steep ranges.
Field notes
The reference distinguishes leaf quantities and timings for Western and gongfu brewing, including separate guidance for rolled and roasted oolongs, raw and ripe pu-erh, and herbal infusions. Its timer runs in the page, accepts 15-second adjustments, and extends later steeps. The site also frames tasting vocabulary as a consistency tool for notebook entries rather than as a set of prestige terms.
Observed signals
Read the marks
Editorial observations of this landing page, not a rating.
○OpenPublic substance visible
✦PrettyNotable craft visible
●ProPolished or operationally mature
◎NicheUnusually specific use
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