Observed arrival · 2026-11-05
kasaID keeps the café’s till, kitchen, and stock on one ticket
A Turkish point-of-sale system for cafés and restaurants, covering table orders, kitchen workflows, QR menus, delivery, inventory, and fiscal cash registers.
- For
- Cafés and restaurants managing orders, kitchen, stock, and delivery
- Worth noticing
- The staff phone app opens via a QR code on branch Wi-Fi; the page says payments and end-of-day tasks cannot be done on the phone.
Field notes
The page lays out a sample service day, from entering opening cash with a staff PIN to counting the register after the Z report. It describes recipe-level deductions, including ingredient quantities and configurable options such as lactose-free milk, plus stock receiving, waste, production, and inter-branch transfers. A staff phone can send orders and receive kitchen notifications over branch Wi-Fi, but the page reserves payment and closing tasks for the register.
Observed signals
Read the marks
Editorial observations of this landing page, not a rating.
One card from the complete issue