Observed arrival · 2026-11-09
Clairlabel, a field guide to food labels
A French guide for looking up food labels, comparing what they require, and checking who controls them.
- For
- French shoppers comparing food-label claims
- Worth noticing
- Its seven families distinguish public regulations from private labels, origin marks, scores, and simple claims.
Field notes
The guide groups 62 labels into seven families based on who stands behind them, from EU and French official marks to private labels, scores, and simple claims. Its Label Rouge example breaks out nine criteria, marking guarantees as required, partial, or not required; the page also links product-by-product guidance and comparisons. A separate territory section cites 781 appellations and geographical indications in the INAO reference as of 31 December 2025, plus four traditional specialities.
Observed signals
Read the marks
Editorial observations of this landing page, not a rating.
One card from the complete issue