Observed arrival · 2026-08-24
The Saltwater Tilapia Farm of Quissico
Sihaka farms tilapia in floating cages in Mozambique's brackish Quissico lagoons, then sells it fresh, live, dried, smoked, or frozen.
Field notes
The operation uses floating cages in the brackish Quissico lagoons and describes a chain running from fingerling production through processing and nationwide supply. Its homepage displays operating figures including 5 tons per day of processing capacity and 60,000 fingerlings per 45 days, alongside salinity and dissolved-oxygen readings. Buyers are asked to place orders directly through WhatsApp or email, with products offered fresh, live, dried, smoked, or frozen.
Observed signals
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Editorial observations of this landing page, not a rating.
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