Food, Events & Hospitality

A market-stall vinoteca and charcuterie counter in Las Palmas de Gran Canaria, serving wines, cut-to-order meats, cheeses, panini, and small tasting experiences.

A Denver coffee bar that parks a 1990 Volkswagen Westfalia somewhere in the city and serves free espresso until its batteries run down.

A Tokyo restaurant company introducing Mongolian cuisine through its first restaurant, Teppan Yakiniku, near Ikebukuro Station.

A Long Island-rooted vegan bakery selling breads, cookies, cakes, and event desserts.

A phone-controlled kiss cam and party-screen system for weddings, birthdays, corporate events, DJs, and other gatherings.

A private four-hour dining journey for six guests, moving through six culinary worlds with six dishes and twelve wines.

A planned monthly membership for discovering and reserving cultural outings in Warsaw, from study cinemas and intimate theatres to workshops, concerts, and museum tours.

A Saudi food-ordering service that says customers pay the restaurant’s printed menu price while restaurants pay a flat subscription instead of a per-order commission.

A free weekly food-truck gathering at Downtown Santa Rosa’s Courthouse Square, with dinner, music, seating, and family diversions.