Observed arrival · 2026-10-03
ASOCOPE, down to the 50-kilo sack
A Colombian cacao growers’ association presents fine-flavor cacao and coffee for wholesale buyers, alongside products for individual customers.
○Open
⊠Login
$Paid
†Ads
✦Pretty
●Pro
◎Niche
◉Human
⚑Risk
ƒJS
- For
- Chocolate makers, exporters, and coffee roasters
- Worth noticing
- The buyer specification lists 50-kg sacks, a 7.5% moisture ceiling, and a 24-month shelf life when properly stored.
Field notes
The cacao workflow runs from selecting ripe pods through fermentation in wooden boxes near 50 °C, sun drying, and a cut test on each lot. The page also describes a food-security garden program in two rural areas and lists ten retail products, including cacao-husk tea and chocolate with cranberries.
Observed signals
Read the marks
Editorial observations of this landing page, not a rating.
○OpenPublic substance visible
$PaidCommerce or pricing visible
●ProPolished or operationally mature
◎NicheUnusually specific use
◉HumanPersonal, local, civic, or handmade
One card from the complete issue