Ire Feeds: Three Bags, One Broiler Cycle

Field notes

The launch range maps three 25 kg mash products to the standard broiler sequence, from Starter at days 1–4 weeks through Finisher from week 8 to market. Product details include protein bands of 20–22%, 18–19%, and 17–18%, respectively. The site describes batch codes linked to production records and retained samples, plus a replacement-or-refund policy for mould, moisture, or foreign matter. Layer mash, pellets, and fish feed are presented as future additions.